A Preview of This Weekend's Menu

So we're hosting what we hope to make an annual tradition in our Autumn Cocktail Party this weekend and I just wanted to share a preview of the menu (recipes and photos to come).

Julia Child's Boeuf Bourguignon 

Baked Brie with Roasted Almonds & Red Wine Poached Pears

Fig & Ricotta Crostinis

Rosemary & Thyme Roasted Nuts

Curried Pumpkin Seeds

Pumpkin Cheesecake Dip

Baked Apple Cider Donuts 

Pumpkin Pie Macaroons

Mini Squash Pies

Maple Kettle Corn 

Yes, I have a habit of going overboard when it comes to entertaining - it's in my nature.  Regardless, I can assure you that the food and libations will be fabulous.  I'm excited to share them in more detail at the end of the weekend.